L U N C H    M E N U

Lunch Specials served Monday to Friday 11:00 am to 2:30 pm only. Dishes served with soup or house salad & vegetable frird rice unless specified otherwise.

Beef Teriyaki Lunch
Choice sirloin steak with teriyaki sauce.

Chicken Katsu Lunch
Chicken breast fried with panko and served with tonkatsu sauce.

Chicken Teriyaki Lunch
Grilled chicken with teriyaki sauce.

Yakitori Lunch
Chicken skewers topped with teriyaki sauce.

Ichiban Lunch
Teriyaki steak & chicken with shrimp & vegetable tempura.

Salmon Teriyaki Lunch
Grilled fresh salmon with teriyaki sauce.

Tempura Lunch
Shrimp and vegetables fried in our tempura batter.

Tuna Steak Lunch
Tuna grilled to taste (try it with or without teriyaki sauce).

The next five dishes below served with choice fo soup or salad.

Sushi Lunch Platter
Assortment of sushi with a California roll.

Sashimi Lunch Platter
Assortment of fresh sliced fish.

Maki Sushi Lunch Platter
California and snow crab roll.

Chirashi Sushi Lunch
An array of fresh fish served over a bowl of sushi rice.

Unagi Donburi Lunch
Grilled eel served over a bowl of rice.

Dishes below includes a house salad with our ginger dressing.

Nabeyaki Udon Lunch
Noodle soup with chicken, seafood, and vegetables.

Tempura Udon Lunch
Noodle soup with vegetables and 2 tempura shrimps.

S T A R T E R S

Edamame
Boiled salted whole soy beans.

Crab Shumai (6)
Crab shumai served with our ponzu sauce

Beef Asparagus Maki
Sliced beef rolled over asparagus & carrots with teriyaki sauce

Grilled Tuna Steak
Just a sample for you to nibble on. Best served medium-rare.

Beef Negimaki
Sliced beef rolled over scallions with teriyaki sauce

Vegetable Spring Rolls (4)

Fried Calamari
Delious fried rings of squid served with seafood sauce

Gyoza Dumplings (6)
Tasty Japanese pork dumplings made in-house. Choice of steamed, pan fried, or deep fried.

Vegetable Tempura
An assortment of vegetables deep-fried to a mouth-watering golden brown.

SoftShell Crab Tempura
Crispy tempura fried to a golden brown, served with our home-made seafood sauce

Crabstick Tempura
These tasty starters will have you coming for more. Comes with 6 and served with seafood sauce.

Shrimp Tempura
Comes with 2 shrimps and a mixture of fresh vegetables.

Shrimp or Chicken Yakitori
Shrimp with scallions on a skewer grilled to perfection topped with teriyaki sauce.

Wasabi Shrimp
Jumbo shrimp fried and glazed with a tangy wasabi sauce.

Beef Tataki
Chioce sirloin seared and cut in slices topped with our ponzu and hot sauce.

S A L A D S

Our Salads and dressings are made from the freshest & highest grade ingredients.

House Salad
Garden salad served with a ginger dressing, made in-house.

Cucumber Salad
Sliced cucumber with our house special ponzu sauce.

Cucumber & Crab Salad
Sliced cucumber mixed with our house special ponzu sauce

Seaweed Salad
4 types of seaweed dressed in a sesame dressing.

Snow Crab Salad
Delicious Snow Crab with Avocado on side topped with masago.

Squid Salad
Sliced squid in a sesame dressing.

Spicy Salmon Salad
Slice cucumber mixed with avocado and spicy salmon.

Spicy Tuna Salad
Slice cucumber mixed with avocado and spicy tuna.

Takosu Salad
Slices of octopus with sliver's of lemon

Seafood Salad
Cucumber and crab with assorted fresh fish

D I N N E R    E N T R E E S

Entrées comes with small house salad, choice of miso or clear soup and white rice. Add grilled vegetables to any entrée for an additional $4. Subtract $1 from any other salad in place of house salad.

From the Kitchen

Chicken Teriyaki
Grilled chicken breast topped with teriyaki sauce.

Chicken Katsu
Chicken breast fried with panko and served with tonkatsu sauce.

Salmon Teriyaki
Grilled fresh salmon topped with teriyaki sauce.

Tuna Steak
Fresh tuna grilled to perfection (try it with or without teriyaki sauce)

Shrimp Teriyaki
Grilled fresh gulf shrimp & scallions on a skewer served with teriyaki sauce.

Shrimp Tempura
Fresh gulf shrimp & vegetables fried in a tempura batter.

Beef Teriyaki
Grilled sirloin steak topped with teriyaki sauce.

Vegetable Tempura
Assorted vegetables fried in a tempura batter.

Hamachi Kama
Two fresh & tender yellowtail necks seasoned & grilled to perfection

From the Sushi Bar

Baked Salmon
Snowcrab wrapped with slices of salmon and baked with eel sauce.

Chirashi Sushi
An array of fresh fish served over a bowl of sushi rice.

Maki Sushi Platter
Make it simple with this assorted dish - California roll, snowcrab roll, and vegetable roll.

Sashimi Platter
Assortment of fresh sliced fish.

Sushi Platter
Assortment of sushi with a California roll.

Unagi Donburi
Grilled eel served over a bowl of rice topped with eel sauce

S P E C I A L T I E S

Ichiban
Beef and Chicken Teriyaki with Shrimp & Vegetable Tempura.

Niban
Beef and Chicken Teriyaki with an assortment of Sushi or Sashimi.

Sanban
Assorted Sashimi & Sushi.

Ichiban Boat
Assortment of sushi and sashimi with shrimp & vegetable tempura and an Ichiban roll. Includes a tempura banana with vanilla ice cream for dessert